Lunch Menu

Daily Special:  Soup & Sandwich     13

OYSTERS
Oysters on the half shell, traditional accouterments
Each     3   Half dozen     18  or  Dozen     33
add caviar & creme fraiche  +$3 per

SMALL
Frites, house-made garlic aïoli & curry ketchup     9
Cruditès, market vegetables,  herbed yogurt   &  English pea hummus   10
Croquettes with ham, béchamel & gruyere    6
Soft pretzel with spicy mustard     6
Cauliflower, vadouvan, golden raisins & almonds     8
Avocado toast, pea hummus, lemon oil, radish, pickled onion & sea salt     10
Sautéed broccolini, crushed red pepper & grana padano   7
French onion soup, croutons, gruyere     10
Chicken sausage, crispy skin & frisee     11

SALADS
Kale salad, anchoiade vinaigrette, fried bread & feta     8/13
Quinoa salad, avocado, tomato, pumpkin seeds, shaved toma & castelvetrano olives     9/14
Niçoise salad, grilled tuna, olive, pole beans, potato, little gem lettuce & egg     18
Little Gems, goat cheese, champagne vinaigrette, radishes     7/12

SANDWICHES & EGGS
Pork Schnitzel, mustard Spätzle & sunny eggs     17
Croque madame, smoked ham, béchamel, gruyere & sunny egg     15
Omelette with squash, mushroom, tomato, onion & feta 14
Turkey, fruit mostarda, avocado & dijonnaise, on batard levain bread     13
Hamburger & frites w/ aioli, lettuce, grilled onion     15   add gruyere cheese   2

PLATES
Falafel, tomato & cucumber salad, cauliflower, yogurt, pea hummus, grilled flatbread     16
Chicken paillard, with warm potato & kale salad     16
Grilled salmon, cranberry beans, spinach, persillade      23
Flatbread, green & yellow zucchini, lemon, pickled onion, ricotta & herbs    add Duroc ham    2
Moules frites, white wine, house garlic sausage, chilies, tomato & tarragon     19

 

 

Share it